Monday, February 18, 2013

Linden's 10th trip Report


February 7th  -  The busses picked us up at 8:00 AM for an early morning treat, "Breakfast at Brennan's. 
     Breakfast started with an appetizer of southern baked apple with double cream.  An entrée of eggs Hussarde, poached eggs atop Holland rusks,  Canadian bacon and Marchand de Vin sauce.  Topped with Hollandaise sauce.  Banana Foster for dessert.  (Bananas sauteed in butter, brown sugar, cinnamon and banana liqueur, then flamed in rum and served with vanilla ice cream.) All low cal and diet food.  Ha, Ha.
February 8th  -  The morning started late, at 9:00 AM. allowing us time to enjoy a New Orleans tradition of " Coffee and Beignets".  Followed by a dinner cruise on the historic paddle wheeler Natchez.
     In the evening we were served cocktails and danced.  Dinner was followed by the Bal Masque Tableau.  We finished the evening with more cocktails and dancing. 
February 9th  -  Again we had a late start for a tour of Blaine Kern's Mardi Gras World, one of the worlds largest float builders.
     We went to the French Quarter and the Presbytere which houses the State of Louisiana's Mardi Gras Museum.
     In the evening it was back to the parade route to view Krewe of Ednymion Parade.
February 10th  -  At 8:15 AM we left for the National WWII Museum.  Very interesting.
     At 6:00 PM we headed for the Krewe of Bacchus parade which show cases 33 animated floats.
February 11th  - We toured the Krewe of Thor's Den where they store their floats till next year.  We were able to climb on the floats, look them over and act as if we were in a parade and throwing beads.
     Then it was off to the New Orleans School of Cooking for a Creole cooking demonstration and lunch.  There were buckets of beer bottles and pitchers of ice tea on the table.  Chicken and andouille gumbo and banana foster were served on paper plates and cups followed by pralines.
     Tonight we go Cajun with lots of Cajun music and dancing with authentic Cajun dancers.  Dance instructors taught us Cajun dancing.  Everyone had a good time.
     It rained all day.
February 12th  -  It was coffee, donuts and good by's this morning.  With a lot of "see you next time". 
We had met many of these people before at the Albuquerque Balloon Festival and at Pine Mountain, GA.  We'll probably see them again at other Fantasy tours.

Walt Linden

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